Time & Location
Apr 17, 2018, 6:30 PM
Feed the Mass, 34 NW 8th Ave, Portland, OR 97209, USA
About the event
Kimchi round two for those who missed it! Kimchi is an essential Korean side dish made with fermented vegetables. Most commonly made with cabbage and chili paste seasoning, kimchi is highly flavorful and is full of probiotics. Get ready to get hands-on experience making your very own kimchi!
Class tickets cost $25. Registrations close 24 hours prior to class.
Kimchi Class #2$25.00+$0.63 service fee
Class Pass or Pre-paid
Must present class pass or receipt before entry.$0.00