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Sat, Feb 18

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Feed the Mass, Kitchen

Little Chefs: Fruit and Veggie Knife Skills Class

An introduction to food cutting tools utilizing kid-safe knives, for young children.

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Little Chefs: Fruit and Veggie Knife Skills Class
Little Chefs: Fruit and Veggie Knife Skills Class

Time & Location

Feb 18, 2023, 11:00 AM – Feb 19, 2023, 12:00 PM

Feed the Mass, Kitchen, 80 NW Davis St, Portland, OR 97209, USA

About the event

In this Little Chef class, we'll learn to hold and use simple cutting tools safely and efficiently. An introduction for young children to using a knife.  Proper knife use at an early age can make home cooking a pleasure, yielding a lifetime of benefit to the home chef. Once we are done chopping our foods, we will be turning them into healthy and nutritious snacks!

What to Expect:

Classes are 1 hour in length.

This class is for ages 5-10 years.

Hands-on classes are limited to 12 students.

All classes are taught by vetted professionals who have undergone a background check.

What to expect: You'll be standing, cooking, and working for most of the class - so wear comfortable closed-toe shoes, and for those with long hair, please have it tied back. After the class, you'll have time to consume your masterpieces.

Note: Parents do not need to pay for a ticket, but must assist children with the class.

Please arrive at least 10 minutes early for check-in.

Tickets

  • Little Chef Ticket

    $45.00
    +$1.13 service fee
    Sale ended
  • Little Chef Sliding Scale

    Pay what you want
    +Service fee
    Sale ended
  • BOGO: Buy One, Give One

    $90.00
    +$2.25 service fee
    Sale ended

Total

$0.00

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